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Slab Apple Pie

Posted on September 28, 2015September 28, 2015 by Diana

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I love everything about entertaining. Flowers are my weakness, a slice of homemade pie makes my heart sing & I'm a sucker for wedding videos. I dream about these things, it's true. But what I love most, is working with amazing people to create meaningful & unique celebrations.....

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Mother Nature knew I desperately needed these warm sunny days🌼The to do’s endless, time a beast moving too fast…yet you’ve graced me w. the sun’s warmth & the simple gift of a deep, reassuring breath🌿

Beacon Hill, you have perfectly encapsulated so many of the colors & small nuances I love come Autumn — especially this close up of a home’s façade dressed in intertwining branches! The cloudy sky made the brick glow in an almost peachy terra-cotta like hue, but look closely & you will see the aged weather marks on the stone, the different colored leaves from soft olive & golden tones, to those lingering summer dark greens🌾🧡

Something about Beacon Hill’s historical brick row houses, black shutters & iron streetlamp lined cobblestone streets, dressed in varying shades of colors metamorphosing into warmth…that simply evokes Autumn🍂🧡

I do think baking is an unanimous Autumn favorite; whether it’s apple picking & making a pie from scratch or your coziest batch of cookies — it brings us comfort🧡You know I love myself a pie, of course a classic apple is divine, but I also enjoy switching things up w. pear or any one of these seasonal favorites I think I might recreate this season. I kicked it off by managing to find some time during my crazy week to turn some old plums & a mashed banana into my rustic fruit cake topped w. my go-to freshly basked granola {pictured 2 & 3}…but I’ve also got my eye on ice cream, because it’s always ice cream season! & nothing beats it atop a warm slice of pie🥧

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Traveling to … the historical brick row houses & cobblestone streets of Beacon Hill

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